Today, let’s make Spam Fried Rice, the simplest fried rice in the world. Just because something is quick and simple, that doesn’t mean it’s not great.…
Browsing: RICE
Today, let’s make Japanese Fried Rice, one of the simplest, easiest, and most delicious fried rice of all time. Even though you had a long day…
Today, with our lovely YAKGOCHUJANG (Fried Gochujang), let’s make a simple but authentic Bibimbap (Korean mixed rice with meat and vegetables). BIBIMBAP (2 servings) Ingredients:…
Today, let’s make a super simple Cabbage Fried Rice. If you never liked fried rice because it’s too oily or greasy, don’t worry about it! Cabbage will help…
Today, let’s make a mushroom rice bowl. Since it not only contains bunch of mushrooms, but it’s also served with one of your favorite Korean condiment,…
How much time do you think you need to prepare a delicious dinner? An hour? or two? Don’t worry about it. With me, all you need…
Today, let’s make Gimbap (or Kimbap), Korean Seaweed Rice Rolls. Since there’re lots and lots of beautiful fillings in the rolls, you may think making gimbap…
Cabbage rice bowl is super easy to make and comes together in just a few minutes, making it the ideal meal for any time of the…
There are so many great fried rice all over the world, but if you haven’t tried this amazing Gochujang Fried Rice yet, you are missing out…
GOCHUJANG CHICKEN RICE BOWL (2-3 servings) Ingredients: 2-3 perilla leaves (or cilantro) 17 oz (500g) boneless, skin-on chicken thighs (or breasts) Salt and pepper, to taste…
